6th Annual Chili Cook-Off

Mark your calendars for another delicious and fun-filled event. And get your best chili recipe ready to enter in the competition! Email us at manager@a2ct.org to enter and for more information.

2-5pm, Sunday, February 15, 2015

Hosted by Wolverine Brewing Company, 2019 W. Stadium Blvd, A2, 48104


This is the sixth year of the annual cook-off and the third year at Wolverine State Brewing Company in Ann Arbor.  “The A2CT Chili Cook-off has developed a real following,” says fundraising chair, Joyce Casale. “Each year more people attend, and each year we have a combination of former chili contestants and new ones. I’m amazed at the variety of chili entered and the creativity of the chefs. Add in the terrific locally-brewed beer from Wolverine, and you have a perfect afternoon of food, drink, and fun!”